Description
A small, yet frequented restaurant located along the streets of Deoksugung-gil. They specialize in being able to serve both Chinese and Korean cuisines at the same time since the chefs are experienced enough to be able to us the same kind of ingredients for different dishes. It has won many awards the dishes served there.
The place is a very humble size with only about 15 tables. However, it gets lots of customers on a frequent basis due to the qualities of their food. The owner seeks to hopefully expand or relocate somewhere to accommodate more people, but isn't sure where he should go and how his customers react. His associates and coworkers, as much as they understand his worries, feel that he's overthinking things, and intend to make plans to find a place to relocate for him while keeping the business running so an efficient transfer can be made when it happens.
Category:
Size: Small-Medium
Condition: Well-maintained
Inhabitants: Customers
Description
A small, yet frequented restaurant located along the streets of Deoksugung-gil. They specialize in being able to serve both Chinese and Korean cuisines at the same time since the chefs are experienced enough to be able to us the same kind of ingredients for different dishes. It has won many awards the dishes served there.
The place is a very humble size with only about 15 tables. However, it gets lots of customers on a frequent basis due to the qualities of their food. The owner seeks to hopefully expand or relocate somewhere to accommodate more people, but isn't sure where he should go and how his customers react. His associates and coworkers, as much as they understand his worries, feel that he's overthinking things, and intend to make plans to find a place to relocate for him while keeping the business running so an efficient transfer can be made when it happens.